November 4, 2026
Discover a tasty selection of Amelia Island eateries that are either serving delicious Thanksgiving meals in house, offering delectable pre-ordered Thanksgiving dinners to go, or offering up all those last-minute essentials for a memorable holiday meal. Whatever your Thanksgiving style, we’re here to ensure a delightful and yummy celebration. Bon appétit and Happy Thanksgiving!
FLORABELLE AT OMNI AMELIA ISLAND RESORT & SPA
Our family-friendly brunch features a grand seafood display, carving stations, fresh-baked goods, salads, Chef V’s desserts, and more! Take in the stunning ocean views as you enjoy a delectable meal with your family. $99 per adult and $49 per child. No à la carte items available. Reservations recommended. If you’re not a guest of the resort, please make a reservation HERE. 10am – 7pm. 39 Beach Lagoon Road.
NONNA MIA AT OMNI AMELIA ISLAND RESORT & SPA – FAMILY-STYLE THANKSGIVING
Italian-inspired family-style dining featuring antipasti, seasonal salads, pasta, a choice of two main dishes, Thanksgiving sides, and desserts. Available November 26, noon–8 p.m., for $85 per adult and $39 per child, plus applicable taxes and a 21% service charge. No à-la-carte menu will be offered. Reserve your spot today!
NATURAL SLICE & MELLOW YELLOW AT OMNI AMELIA ISLAND RESORT & SPA
A nontraditional option featuring a pizza and four small frozen yogurts for $39. Available for dine-in or takeout on November 26, 5–9 p.m. 75 Amelia Village Circle.
SURFCASTER AT OMNI AMELIA ISLAND RESORT & SPA
Thanksgiving turkey with mashed potatoes and bacon-oyster stuffing for $49 per person, or prime rib with fried Fernandina shrimp, potatoes, and roasted vegetables for $59 per person. Available November 26, 5–10 p.m. Reservations recommended. If you’re not a guest of the resort, please make a reservation HERE. 53 Beach Lagoon Road
FALCON’S NEST AT OMNI AMELIA ISLAND RESORT & SPA
For a more relaxed dining experience, fly into Falcon’s Nest and try a smoked turkey sandwich with mashed potatoes, Brussels sprouts, and cranberry sauce. Available November 26, 5–10 p.m., for $22 per person. 36 Amelia Village Circle.
THE RITZ-CARLTON, AMELIA ISLAND – THANKSGIVING GRAND FEAST
Gather on Thanksgiving Day with family and friends in the Talbot Ballroom for the ultimate holiday culinary experience with live music and children’s crafts and games: Thanksgiving Grand Feast, prepared and presented as only Ritz-Carlton chefs can with an elaborate culinary presentation of traditional holiday favorites. November 26, 11 a.m.–6:30 p.m. $140 for ages 10 and older. Prices are subject to 25% service charge and 7% tax. Reserve tickets HERE. 4750 Amelia Island Parkway.
SALT AT THE RITZ-CARLTON, AMELIA ISLAND
Join us at MICHELIN Recommended Salt for an elegant Thanksgiving Dinner featuring a thoughtfully curated four-course prix fixe menu by Chef Okan. Celebrate the holiday with exceptional cuisine, impeccable service, and an unforgettable dining experience at one of Amelia Island’s most acclaimed dining destinations. Wine pairing available. Dress code requirements apply. Reservations only. Prix fixe menu only. The à la carte menu will not be available.
SANDBAR AMELIA ISLAND
Don’t miss out on the annual Thanksgiving on the Beach at Sandbar Amelia Island! It’s a day filled with family, a traditional buffet with all your seasonal favorites, oceanfront views, and fun! Reserve your spot.
MARCHÉ BURETTE
Let Marché Burette take care of the cooking this Thanksgiving while you enjoy quality time with friends and family. Meals are $175 and feed 6-8 people. Enjoy a traditional Thanksgiving meal to include a fully cooked turkey, stuffing, mashed potatoes, green bean casserole, rolls, cranberry sauce, pumpkin pie, and a bottle of house wine. Order by November 25; pickup is November 26, 11 a.m.–2 p.m. Call (904) 491-4834 to place your order. 87 Amelia Island Village Circle.
BURLINGAME
Let Burlingame take care of Thanksgiving dinner this year so you can enjoy extra time with your loved ones! A packaged Thanksgiving dinner for 4 includes a 1/2 brined and roasted turkey, roasted vegetables, whipped potatoes with gravy, fried Brussels sprouts, mac & cheese, and the chef’s family recipe pecan pie! $300. Orders open until November 15 with pick up dates November 24 & 25. Reserve your meal by calling (904)-432-7671.
LE MARCHÉ
Thanksgiving will be here before we know it, and Le Marche can help take something off your plate. Their Thanksgiving/Holiday catering menu includes several delicious items to choose from, like a holiday charcuterie board, a dry-aged prime rib dinner with all the fixins’, mouthwatering desserts, and caviar! View the menu here and call/text 904-840-5028 to place your order. Orders must be placed by 11/20.
KITCHEN 251
Need a side, soup, or dessert for your holiday meal? Kitchen 251 is here to help! Their sides, soups, and desserts can be ordered by the quart, the pint, and the pie, all cooked on-site and ready to enjoy. Orders close Tuesday, November 24, at 8 pm. Pickup is Tuesday, November 24, or Wednesday, November 25, from 11 am to 6 pm. Visit their website, fill in your needed item, they’ll call you back to confirm, and then you pick it up! It’s that easy.
DAVID’S RESTAURANT & LOUNGE
Celebrate Thanksgiving with a delicious feast from David’s Restaurant! Enjoy a chef-prepared holiday meal featuring traditional favorites, seasonal sides, and decadent desserts, ready to take home and share with your loved ones. Dinner for two ($120) or six ($300). Hot pickup on Thanksgiving Day from 3pm – 4pm. Please place your Thanksgiving Turkey Dinner order by Friday, November 20, to ensure your holiday feast is ready for your celebration. Call (904)-310-6049
1928 CUBAN BISTRO
Start making your Thanksgiving plans. 1928 Cuban Bistro’s catering menu just dropped, and they’re ready to take your orders. Choose from several “starters” like empanadas and croquetas, then move on to the main courses. Your choice of either Lechon Asado (roasted pork) or Ropa Vieja (shredded beef). Add in a side order of Frijoles Negros (cuban-style black beans), and finally Flan for dessert (classic, coconut, or pumpkin)! Click here and tap the link in their bio to place your order.
THE BACK PORCH
The Back Porch is now accepting orders for Thanksgiving catering. Family feasts are $195 for 7–10 people or $325 for 16–18 people. Individual turkey dinners are $26.95, with à-la-carte turkey, sides, and desserts also available. Call (904) 310-3611 to reserve your Thanksgiving dinner! Orders are due November 15, with chilled pickup by 2 p.m. on November 25. The restaurant will be closed Thanksgiving Day. 960030 Gateway Blvd.
POGO’S KITCHEN
Choose a family-style package, build your own feast, or add a few à la carte items to supplement your meal. Order online by 8pm on Saturday, November 21st, and pick up from POGO’s Kitchen on Wednesday, November 25th between 12pm – 3pm. All items will be fully cooked and ready to reheat with instructions. 904-432-8483. 1408 Lewis Street.
THIRTEEN
Thirteen is a dessert bar specializing in a wide variety of gluten-free desserts. Thanksgiving Cheesecake orders will last through November 20th and include: Pumpkin Bourbon Cheesecake, Maple Pecan, Caramel Apple Cheesecake, and Espresso Cheesecake. All cheesecakes are 10″ and are $95. Did someone say Cake? 6″, 8″, 9″, & 10″ are $90 and up and include: Chocolate Decadence Cake and Pumpkin Spice Cake. All orders MUST be emailed to the shop at: thirteengfdesserts@gmail.com. NO orders over the phone, on FB, or Instagram. Pick-ups are November 24th and 25th from 2pm-6pm. 121 S 9th Street.
HARRIS TEETER SUPERMARKET
Harris Teeter will be open on Thanksgiving Day with limited store hours (6am – 2pm). Pick up pre-made turkey day fare that will make your prep work so much easier! 904-491-1213. 4800 First Coast Highway.
THE ADDISON ON AMELIA
Exclusively for overnight guests, this package includes breakfast, a narrated river cruise, charcuterie, and a six-course Thanksgiving turkey dinner with wine pairings. Offered November 25–27 for $375 per couple, in addition to the room rate. Dinner is limited to 16 guests. Package details and booking
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