We created POGO’s Kitchen so that the people of Amelia Island could stop by and have a special meal and talk, laugh, and eat with their friends. We are a cozy, casual restaurant featuring banquet seating, a covered outdoor patio, private dining room, full bar, and extensive wine selection. Step into southern refinement with a bend.
We feature a full medley of hand-crafted modern cuisine, artisan cocktails, and extensive wine selections. If you’re looking for the perfect catering option for your next budget meeting, office celebration or to greet out of town colleagues, POGO’s Kitchen is the right choice for you and your amazing team.
Contact: Gery Fey - firstname.lastname@example.org - 703-314-3680
Wonderful brunch and restaurant
I enjoyed brunch with a friend. Molly, our waitress, was excellent! We both enjoyed the omelette, complimentary champagne, sausage, potatoes and a side of toast. Lovely atmosphere. I am looking forward to my next visit.
Delicious and great for a large party
First time dining at Pogo’s and everything was delicious. Our marketing and events manager booked Pogo’s primarily because they would accommodate a large group (over 20 people). Service, food, and location was all perfect for our group.
Family Reunion Dinner
We rented out the private room at Pogo’s Kitchen for a family reunion dinner. Gery, the event manager worked with me from start to finish to make sure my menu selections, room arrangement, and all other details were handled properly. We had alot of vegetarians in the party and the chef made a fantastic pasta arrabiata which was a hit. The hors d’ourves were very tasty as well. The staff was exceptional, making sure everyone had a drink at all times, accommodating the various requests from the children and assisting with the cake cutting etc. Overall we couldn’t have asked for a better place to host our event. I highly recommend this venue for special group events.
There is heart in this creative little menu!
Exceptional dinner. My husband and I love a creative and well executed menu, and this one truly had a little of everything- asian, european, fresh seafood. Everything we ordered was delicious and balanced. There are vegetarian options here. It is upscale- food is very much fine dining but the ambience is relaxed and hip. Service also did not disappoint.
The facility and bar are small but very nice. The drinks in the bar are well done. However, even with very good service, the menu is lacking. There was very little to choose from. We settled for a couple of small plates: the mushroom stroganoff and a baby gem salad were good; but the tuna tartare and shrimp salad were mediocre. That was all we could find. They really need a better chef/menu