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Booze & Bites Tour – Amelia Island Downtown Tasting Tours

On this 2.5 hour tour, you’ll stroll beautiful downtown Amelia Island while sampling wonderful food prepared by our local chefs and tasty cocktails by our talented bartenders! Each Downtown Booze […]

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RCAI Chefs Theater Presents: Sushi Fusion with Chef Kevin

Chef Kevin presents Sushi traditions with a modern twist. The Chefs at The Ritz-Carlton, Amelia Island are presenting a monthly cooking demonstration preparing and cooking a variety of cuisines. Small […]

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Lemon, lime, tangerine, orange and grapefruit background

The Sprouting Project Dinner | April Theme: Citrus

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Fish to Fork

Fish to Fork

Omni Amelia Island Resort will host its 8th Annual Fish to Fork May 9-12, 2024. With sweeping views of the Atlantic Ocean and beautiful tree canopies as a backdrop, the […]

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Mix of forest mushrooms on cutting board over old wooden table

The Sprouting Project Dinner | May Theme: Mushroom

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Nuts assortment - pecans, hazelnuts, walnuts, pistachios, almonds, pine nuts, peanuts, pumpkin seeds

The Sprouting Project Dinner | June Theme: Tree Nut

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Wooden plate with hot chili peppers

The Sprouting Project Dinner | July Theme: Chili Pepper

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Fresh watermelons and melons

The Sprouting Project Dinner | August Theme: Melon

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Sweet potato with taro in bamboo basket on white background

The Sprouting Project Dinner | September Theme: Tuber

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Butternut squash on a rustic wooden surface

The Sprouting Project Dinner | October Theme: Squash

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Ripe pears on grey wooden table

The Sprouting Project Dinner | November Theme: Pear

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Truffles wooden board

The Sprouting Project Dinner | December Theme: Truffle

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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First Friday Foodie Feature: Mason’s Famous Lobster Rolls

Ready to tantalize your taste buds? Welcome to the newest sensation gracing historic downtown Amelia Island: Mason’s Famous Lobster Rolls. Brace yourself for a mouthwatering menu bursting with coastal flavors […]

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Recap: Restaurant Week

From January 19 – 28, diners celebrated culinary diversity at some of Amelia Island’s award-winning and popular restaurants. With prix fixe menus of $15 for lunches and $30 to $50 […]

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Coquina at The Ritz-Carlton, Amelia Island salad

Resolution-Friendly Dining: Healthy Eating on Amelia Island

Just about everyone starts their new year off vowing to eat better, smarter and healthier. And, although we all mean well, sometimes it’s hard to stick with that plan for […]

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Experience Delicious – Amelia Island Restaurant Week 2024

Calling all Foodies!! Stay at The Addison on Amelia Island for 2 consecutive nights during Restaurant Week, Jan 19-28, 2024, and experience the incredible culinary skills of our chefs. Guests […]

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Island Time ice cream cone

16 Sweet Spots on Amelia Island

In conjunction with Restaurant Week’s theme of Sweet 16, here are 16 sugary places to get your sweet tooth fix. While most of these businesses are not a part of […]

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Worth Tasting: An Exciting Tasting Tour on Amelia Island

This is an all-inclusive culinary weekend creating food boards, farmers market tour, downtown Fernandina Beach walking tour with drinks and small bites at select locations, cookbook market at a local […]

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First Friday Foodie Feature: Mezcal

Are you on the lookout for an exceptional dining experience that transports you to the heart of Mexico? Look no further than Mezcal Spirit of Oaxaca, a gem nestled smack […]

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cheers at dinner table

Savor the Flavor: It’s Restaurant Week!

Get ready to embark on a gastronomic journey as the 16th Annual Restaurant Week descends upon Amelia Island from January 19 to 28. This ten-day culinary celebration promises a delicious […]

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roast beef at Christmas party

Restaurants Open On Christmas Day

Whether you are here visiting for the holiday and don’t have access to a kitchen or you just want to relax and enjoy someone else’s cooking for a change, there will be something open on Christmas day sure to please every palate.

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Inaugural Amelia Island Cookout

Recap: Inaugural Amelia Island Cookout

The Ritz-Carlton, Amelia Island held its first ever Amelia Island Cookout the weekend of October 20 – 22, and to say it was a huge success is an understatement! The epicurean […]

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