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Event Series Event Series: Amelia Island Cookout
A gourmet seafood dish featuring lobster tail, a delicate sauce, and a small garnished cube, artfully presented on a white plate with a blurred wine rack in the background.

Amelia Island Cookout – Kick-off Dinners

Brought to you by: David’s Restaurant & Lounge

Brought to you by: Burlingame Restaurant

Begin your culinary weekend with delightful kickoff dinners at David’s Restaurant and Burlingame. At David’s, enjoy the creations of chefs David Echeverri, Gilles Schreiber and Brandon Carter. Meanwhile, Burlingame features the talents of chefs Chad Livingston, Sean Blanchette and Dylan Benoit.

Each venue offers a unique dining experience, showcasing the skills and creativity of these acclaimed chefs.

October 16 @ 6:30 pm - 8:30 pm

Details

Date:
October 16
Time:
6:30 pm - 8:30 pm
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Venue

Downtown Fernandina Beach
S.3rd St. between Centre St. and Ash St.
Fernandina Beach, 32034 United States
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