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Celebrate our colorful Autumn by joining us for a special Harvest Tea.
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Soup: Choice of Butternut Squash & Apple (vegan) or Tomato Bisque (vegan)
Salad: Organic Mixed Greens with: sliced pears, dried cranberries, toasted pecans, pomegranate arils, and Parmesan cheese with a Maple-Dijon Vinaigrette
Scone: Cranberry-orange with Orange Glaze
Savories: English Cucumber with Herb Cream Cheese on thin white bread Turkey, Apple, and Swiss with Fig Jam on whole grain bread Chicken Salad with celery, onion, pecans, and dried cranberries on a croissant Pinwheel with dried cranberries, scallions, feta, cream cheese, and honey
Desserts served with Prosecco: Mini Pumpkin Spice cupcake, Charleston Chewy bite, and an Apple Caramel Tartlet
Regular & Vegetarian* menu $55 • Gluten-free $60
*Note: Story & Song is not a certified gluten-free kitchen, and every effort has been made to be compliant