About Le Clos
Located in Fernandina's Historic District, Le Clos serves delicious French dishes by candlelight in a quaint 1906 cottage. The food is impeccably prepared and presented. Offers an extensive wine list. Chef/Owner Katherine Ewing received full degrees in both cuisine and pastry from Le Cordon Bleu and L'Ecole de Gastronomie Francaise Ritz-Escoffier, Paris, and trained at the Ritz Hotel, Paris, France.